Balsamic Glazed Chicken
Tue, 02 Apr 2019
by Elgin Free Range Chickens
. . . . . . . INGREDIENTS 125ml balsamic vinegar 2 tbsp. honey 1 1/2 tbsp. whole-grain mustard 3 cloves garlic, minced Kosher salt Freshly ground black pepper 4 bone-in, skin-on chicken thighs 400g baby red potatoes, halved (quartered if large) 2 tbsp. sprigs fresh rosemary, plus 1 tbsp. chopped 2 tbsp. extra-virgin olive
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Chicken, sweet potato & coconut curry
Fri, 08 Mar 2019
by Elgin Free Range Chickens
Ready in 25-35 minutes SERVES 2 ADULTS AND 2 CHILDREN . . . . . Ingredients 1 tbsp sunflower oil 2 tsp mild curry paste 2 large boneless, skinless chicken breasts, cut into bite-size pieces 2 medium-sized sweet potatoes, peeled and cut into bite-size pieces 4 tbsp red split lentils 300ml chicken stock 400ml can coconut milk 175g frozen peas
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Sheet-Pan Chicken with Sourdough and Bacon
Mon, 04 Mar 2019
by Elgin Free Range Chickens
Ingredients:250g sourdough bread (or a hearty substitute), cut or torn into 5cm pieces 200-250g slab bacon, cut into 2cm – 4cm pieces 1 large baking potato—scrubbed, halved crosswise and cut into 4cm wedges 1 large red onion, cut into 2cm wedges 2 tablespoons cold unsalted butter, diced 4 oregano sprigs 1/2 teaspoon crushed red pepper 1/4
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40-Cloves-of-Garlic Chicken Alfredo
Thu, 14 Feb 2019
by Elgin Free Range Chickens
Total: 45 min 2 servings . . . Ingredients Kosher salt and freshly ground black pepper 40 cloves garlic (about 3 heads), peeled and trimmed (Use your own discretion if you are not a huge garlic lover). Vegetable oil, for cooking 4 tablespoons unsalted butter 2 skinless breast fillets cut into bite-size pieces 1/4 cup dry white
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Engagement Roast Chicken
Thu, 14 Feb 2019
by Elgin Free Range Chickens
Cook: 1 hr 35 min 3 servings . . . . . Ingredients 1 (approx. 2kg) whole chicken from Elgin Free Range Chickens Kosher salt and freshly ground black pepper 2 lemons 1 whole head garlic, cut in 1/2 crosswise Good olive oil 2 onions, peeled and thickly sliced 1/2 cup dry white wine 1/2 cup
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GARLIC SESAME CHICKEN STIR FRY
Tue, 05 Feb 2019
by Elgin Free Range Chickens
Original article: https://www.spoonfulofflavor.com/2018/10/08/garlic-sesame-chicken-stir-fry/ Servings: 6 (If you don’t have a big family or hungry kids, then you will be very happy as you enjoy the leftovers for lunch the following day) Yield: 5 SERVINGS prep time: 15 MINS cook time: 20 MINS total time: 35 MINS Garlic Sesame Chicken Stir Fry is an easy meal
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SIMPLE CHICKEN CURRY
Mon, 14 Jan 2019
by Elgin Free Range Chickens
Original article: https://simply-delicious-food.com/easy-weeknight-chicken-curry-with-cucumber-yoghurt-and-roti/Written by:Alida Ryder HOW DO YOU MAKE A SIMPLE CHICKEN CURRY? Sear chicken pieces (you can use bone-in pieces or cubed chicken breast) until golden brown all over then remove and set aside. Sauté onions, garlic and ginger until soft and fragrant then add spices. Add tomatoes, stock and cream along with the
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EFRC Agape visit
Thu, 10 Jan 2019
by Elgin Free Range Chickens
The team at Elgin Free Range Chickens ran a shoebox project in the beginning of Dec ’18 with one of our local charity organizations. This time around it was specifically for Agape Family Ministries Grabouw. The staff had the opportunity to present gifts to 47 disabled children, and what a blessing it was to see
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Souvlaki Wraps with Spiced Chicken Recipe
Fri, 14 Dec 2018
by Elgin Free Range Chickens
Original article:https://www.womanandhomemagazine.co.za/recipes/souvlaki-wraps-spiced-chicken-recipe Serves: 4 Time: less than 1 hour Ingredients: Main ingredients: For The Chicken Marinade: 4tbsp olive oil 3 cloves garlic, crushed 2tsp cumin 1tsp smoked paprika 1tsp ground coriander 1tsp Ras El Hanout ½tsp ground cinnamon 1 lemon, juice and zest For The Wraps: 500g cooked chicken, either leftover or rotisserie 4 flatbreads 200g readymade
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Best Braaied Chicken
Thu, 22 Nov 2018
by Elgin Free Range Chickens
Original article: http://www.picknpay.co.za/recipe-search-results/best-braaied-chicken Written by: Pick n Pay Serves: 6 Time: less than 1 hour Ingredients: Main ingredients: 1 8 piece chicken braai pack 1 pinch of salt Basting sauce: 2 finely chopped cloves 30ml tomate sauce 30ml mild peri-peri sauce 125ml chutney 15ml worcestershire sauce 60ml apple or orange juice
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